Thanksgiving Feast

We are excited to announce that our school will be hosting a special Thanksgiving lunch on November 17, 2023.  It's a wonderful opportunity for all of us to come together and celebrate the spirit of gratitude and unity.

Our dedicated cafeteria staff along with our parents (must be VIRTUS Trained and Fingerprinted) will be cooking and preparing the Thanksgiving meal for our students and staff. To make this event even more special, we kindly request each grade to contribute specific items to complete our feast. Below is a list detailing what each grade is asked to bring.

We kindly ask that you send the designated items with your child by Thursday, November 16th. Your contributions will be greatly appreciated and will help ensure that everyone can enjoy a delicious and memorable Thanksgiving meal together.

We are truly looking forward to sharing this festive occasion with our school family. If you have any questions or need further information, please feel free to contact the school office.

Thank you in advance for your participation and support. Let's make this Thanksgiving lunch a delightful experience for everyone!

GradeItem Requested
TK3 & TKTwo (2) 15-oz cans of SWEET WHOLE KERNEL CORN (pop top cans)
KinderOne (1) Pack of Jumbo Cookies, 24 COUNT OR LARGER (Costco, Sam’s, Smart & Final)
1st Three (3) Boxes of Capri Suns PER STUDENT
3rd One (1) gallon WHOLE MILK & 2 lb of Stick Salted Butter
Last Names A-M:  1 Gallon Whole Milk                                                                                            Last Names N-Z:  2 lbs. of Stick Salted Butter
4th Hawaiian Sweet Roles (24 Count or Larger) 
6th2 lbs. of Red or Green Seedless Grapes
7th Pumpkin & Apple Pie. Large size from Costco, Sam’s, etc.     
Last Names A-M: Pumpkin Pie                                                                           
Last Names N-Z: Apple Pie
8th Two (2) Boxes of KRAFT The Cheesiest Macaroni & Cheese

All students are asked to bring in their designated items NO LATER THAN THURSDAY, NOVEMBER 16, 2023. Thank you!