St. Mary School Thanksgiving Feast

The Thanksgiving season is a time to reflect on all the blessings God has given us. We are grateful for all the support we receive from our families, students, staff, and community members and would like to wish everyone a peaceful and loving Thanksgiving break.

 It is a long-standing tradition at St. Mary School, to break bread together in thanksgiving of our community, our friends, our hard work, and all we learn each day. On Friday, November 18, we will have a Thanksgiving Feast for our students and staff. We ask that each student bring the designated items to their classroom by Thursday, November 17 (see below).  

Thank you again for your continued support throughout this school year.


Transitional Kinder:  Two (2) 15-oz cans of sweet whole-kernel corn (pop-top cans)

Kinder: Three (3) boxes of Capri Suns PER STUDENT                 

First Grade:  One (1) pack of jumbo cookies, 24 count or larger (from Costco, Sams, Smart & Final)     

Second Grade:  One (1) box of Idaho Instant Potatoes

Third Grade: One (1) gallon whole milk and 2lbs. stick salted butter | Last names A-M bring 1 Gallon of milk | Last names N-Z bring 2lbs stick salted butter

Fourth Grade:  Hawaiian Sweet Rolls, 24 count or larger (from Costco, Sams, Smart & Final)  

Fifth Grade:  Two (2) boxes Stove Top Turkey or Chicken Stuffing

Sixth Grade:  2lbs of red or green seedless grapes

Seventh Grade:  Pumpkin and apple pie (large size from Costco, Sams, Smart & Final) | Las names A-M bring pumpkin pie | Last names N-Z bring apple pie

Eighth Grade:  Two (2) boxes Kraft the Cheesiest Macaroni & Cheese